Tuesday, February 5, 2019
Salt Rising Bread Class
Have you heard of
Salt Rising Bread
It's an Appalachian traditional way of making bread.
And Jenny Bardwell is a master at it.
She has published a book
and even hosts classes - one of which I took recently!
So, I wanted to share some images from this fun evening.
Jenny mailed us some of her 12-year-old sourdough mother.
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