The Huntington Greek Festival is a long-running festival that celebrates Greek culture.
There's a lot going on at this festival.
Outside on the church grounds, there are vendors, food vendors, music, dancing and more.
In the basement of the church, they serve dinner.
So I got a little of everything: pastichio (baked casserole of ground beef, macaroni and bechamel), moussaka (casserole with eggplant, ground beef, potatoes and bechamel), spanakopita (spinach and cheese in phyllo), dolmades (grape leaves with rice and meat), and Greek-style potatoes.
Plus, I got some baklava cheesecake, too.
Then, outside, they also have a pastry counter.
They have a variety box, but were sold out. So I made my own variety box with two of everything they had left.
That included two baklava, two fenikia, two flogeres, two katafi, 1 kok, and two pecan blossoms (which ended up being my favorites)
What's your favorite?
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