Every town should have at least one good local pizza joint. In Grafton, it's Capri Pizza Parlor.
It’s a modest, no-frills restaurant with an old-school interior and straightforward menu: pizza, hoagies and salads.
I ordered a small cheese pizza, which had a semi-thick - but crisp - crust. It was topped with a generous layer of melty mozzarella that stretches beautifully and delivers that classic, creamy cheesiness without being overly salty. Simple and comforting, though I would've loved some more zip in the sauce.
Grade: B
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