Green’s Donuts was a much beloved loval bakery that operated on Chapline Street from 1938 to the early 2000s with the moniker "Delightfully Different." There's a lot of nostalgia for that donut shop, which I unfortunately never got to try.
But, it does appear there is a Green's Donut Shop in the same location as the former local favorite, which primarily is a gambling joint, but also serves up some donuts. I'm not sure if there's a connection between the old version and the new -- or if they're the same. But, this version has a very strong cigarette smoke smell - evident even via the drive-thru window. The maple donut was fine (and likely comes from a local grocery store), but the cigarette smoke carried through to the flavor.
Grade: D
The Fort is a popular restaurant in Sistersville known for its pizza, subs, wings and the like.
Handmade, hand-tossed style pies are the centerpiece so I ordered my go-to: cheese & mushrooms. It had a nice tomato base, and plenty of cheese and mushrooms. My only suggestion is to bring those toppings closer toward the edge to not end up with such large crust pieces.
Grade: B
Farmhouse Sweets & Treats is a small, nostalgic-style candy and dessert shop tucked inside Oglebay Park.
"Step into a world of whimsy at Farmhouse Sweets & Treats, Oglebay’s delightful sweet shop brimming with hand-crafted chocolates, locally made ice cream, and a colorful candy buffet sure to spark joy in guests of all ages," reads the website.
Highlights include: Kirke's Homemade Ice-Cream, $5 Candy Buffet, Hand-crafted Chocolates and Novelty Gifts.
It’s a gift shop-meets-sweet shop built around that old-fashioned candy store vibe — bright, family-friendly, and geared toward browsing and impulse treats.
You’ll also find things like jams and locally inspired sweets, which lean into that “Appalachian farmhouse” theme.
When I walked in, I first noticed the fudge in rotating flavors, hand-dipped chocolates behind a case, and a mix of ice cream options.
I selected a few chocolates that spoke ro me - primarily caramels. They were lovely but I dont believe made on site? Correct me if I'm wrong here.
I also picked up a few items for gifts, so they will remain a secret here. For now.
Have you been?
Grade: A
Crafts of Coal is a local ice cream shop with several locations around the Kanawha Valley.
The original concept was a food truck in St. Albans, before moving to a brick-and-mortar location in the same town. Then, they expanded to Sissonville and, most recently, Dunbar.
So, I stopped at the Dunbar location to get my ice cream fix. I opted for a "Turtle Trail" cone: SEA-SALT CARAMEL ICE CREAM AND SALTY CARAMEL SWIRL. WITH CHOCOLATE-CARAMEL TURTLES SWIMMING ABOUT.
The generous scoop was rich and satisfying. Creamy, a little salty and 100% indulgent. 10/10 would order again. Pro-tip: Get a cup to avoid a melty mess.
And while the ice cream shop isn't known for savory bites, I got a simple hot dog with ketchup and onion that hit the spot.
Grade: A