The Green Chili Shoot Out is one of my favorite local events.
This year featured tons of people's choice competitors, ICS competitors, music, craft beer and more.
And I was fortunate enough to be a judge for the professional portion.
I happened to be in the "final" round, so after groups A and B chose their favorites, we tasted the best of the best.
It was so fun to try a bunch of different kinds - there was even a sweeter one that I absolutely loved.
We didn't get a chance to try the people's choice entries, but they sounded fabulous, too!
I learned a lot about green chili - because usually I've judge traditional or homestyle.
Who had your favorite chili this year?
This year featured tons of people's choice competitors, ICS competitors, music, craft beer and more.
And I was fortunate enough to be a judge for the professional portion.
I happened to be in the "final" round, so after groups A and B chose their favorites, we tasted the best of the best.
It was so fun to try a bunch of different kinds - there was even a sweeter one that I absolutely loved.
We didn't get a chance to try the people's choice entries, but they sounded fabulous, too!
I learned a lot about green chili - because usually I've judge traditional or homestyle.
Who had your favorite chili this year?
Lavalette is a small community south of Huntington that I've recently ventured to to try some new restaurants.
One of which is Sweet Street, an adorable bakery.
Walking in, the space is really neat. The front is painted to look like a large bakery, and they have all kinds of actual desserts in the window.
There are cupcakes and cookies - but what really had me excited was this mini pineapple upside down cake!
Have you been here yet?
Oscar's Breakfast, Burgers & Brews specializes in a few of everyone's favorite things.
Surprisingly on this day, I was looking for something a bit lighter - probably because it was one where I stopped at a few different restaurants in the area.
This busy restaurant is local and has impressive branding. I was able to get a seat at the bar and look over the menu.
I went with the "Buffalo Ranch Salad," which had a bed of lettuce topped with tomato, onion, blue cheese crumbles, hickory smoked bacon, crispy chicken and drizzled with buffalo sauce and served with a side of ranch.
What's your favorite thing to order here?
Italian is one of my favorite cuisines.
It's so comforting and delicious and, when done right, can make everything all better.
Fratelli's is a Barboursville restaurant that one of my good friends, Dawn, loves.
I stopped here for a quick lunch.
And, I was first greeted with these parmesan bread sticks with marinara. Mmm.
Then, I went for a lobster bisque soup.
And for my main meal - a rigatoni with marinara and mozzarella.
What's your favorite dish here?
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