When I was in Charleston briefly, a friend took me to Little India for some of the best Indian food I've ever had. It's right on Washington Street East, so pretty visible - even a non-Charlestonian like me could find it with ease. I was told they had an awesome chicken tikka masala,...
Helvetia is a small Swiss village up on a mountain in West Virginia - population 59 in 2010. It's an isolated community settled by the Swiss in 1869 and is known for maintaining the traditions, food and culture of Switzerland. One popular tradition is Fasnacht, which is a festival on the Saturday before...
The long-awaited opening of Martin's Bar-B-Que Joint came to fruition Friday. Ever since folks got word that the Tennessee restaurant was building a branch in Morgantown, BBQ-lovers' tastebuds waited in anticipation of the first authentic pulled pork sandwich to come to this town. Martin's has been featured on Diners, Drive-Ins and Dives for...
Nick's Canteen is a Morgantown/WVU icon - 50-plus years in the making. A couple years ago, ownership changed hands, and it's now called Campus Canteen. But most people still call it Nick's. It's located right across Prospect from Boreman Hall on the downtown campus, so it's basically the only restaurant on campus without...
I'm not a donut aficionado. I'm way more chocolate than pastry. More caramel than filo. More mousse than sprinkles. However, there is something special, I think, about a warm donut fresh out of the oven once in blue moon. That brings me to Ray's Pastries. Apparently this gem has been around since 1966...
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