When visiting London, one of the must-do experiences is visiting Stonehenge. So, this is one of the few times when food was not the main motivating factor for this visit.
Stonehenge is a prehistoric monument in England made of massive standing stones arranged in a circular layout, and it is important as one of the world’s most famous archaeological sites, believed to have served as a ceremonial or astronomical site for ancient peoples.
The Stonehenge café offers quick bites while visiting this UNESCO World Heritage site, including salads, sandwiches, soup and more.
I ordered a cheese & onion pasty. A pasty is a baked pastry filled with meat and vegetables, traditionally associated with Cornish miners, and it’s often considered a precursor to the pepperoni roll because both were designed as portable, hearty meals for laborers.
I also had a chocolate-caramel-biscuit layered bar and tried Brown Sauce, which is a condiment, typically dark brown, with a tart or sweet flavor and a peppery note, similar to Worcestershire sauce. While the food was decent, the site is amazing.
Grade: A
