The Donut Shop has been a much beloved donut and pepperoni roll purveyor for years. Recently, though, they went through some ownership changes and is now known as The Donut Spot.



The "new" restaurant gave me an excuse to stop by - especially during ramperoni roll season. For the uninitiated, a pepperoni roll with ramps is often referred to as a ramperoni roll.



Fortunately, it appears nothing has changed at The Donut Spot and the ramperoni rolls have remained untouched: ground pepperoni with optional American, mozzarella or hot pepper cheese.



The hot pepper and American cheese options are my favorite. Interesting texture plus some heat plus fluffy bread plus creamy cheese. They're really delicious.



Don't sleep on the donuts, either. My favorite donut anywhere is a blueberry cake donut. It's like breakfast and dessert in one.



I also tried the filled strawberries & cream donut, because how can you pass that up? It's like a little cloud of dough filled with a heavenly filling. All in all, same delicious food, slightly new name.



Grade: A