Big Draft Brewing is one of the newer breweries in the Mountain State. Say that five times fast.



My boyfriend and I went out this way not too long ago to check out sunflower fields, and we stopped by this brewery for some dinner. 



"Big Draft Brewing is a purpose-driven, community-centered brewery producing exceptional beer with integrity and artistry. Making beer is an art. Drinking beer is an event."



They're part of a larger revitalization of the community that encompasses a few different businesses, but let's focus here first. On the beer. And food. 



We ordered a sampler to check out a few different styles. I liked the saison and the sour wheat ale best. They were crisp and refreshing on a warm day. I see they have a "BELLINI BERLINERWEISSE," which I definitely want to try next. 



Next up was some grub, starting with beef short rib flat bread that had caramelized onions, mashed potatoes, horseradish and arugula. 



I'm pretty sure if you put horseradish on anytime at this point, I'll eat it. Mashed potatoes on a flat bread? I'm here for it. Give me something different, and it makes me happy. A nice meld of flavors.



For my entree, I went with a burger. 



The black & bleu burger has a seasoned 8oz mountain steer beef, blue cheese, caramelized onions, cajun aioli, pretzel bun. I ordered some beer cheese and sweet potato fries on the side. Yum, yum and yum. Not a bad bite in sight. 

Grade: A