Farmer’s Table is a family-owned restaurant located in Mathias, in the heart of Hardy County’s Lost River Valley. It serves breakfast, lunch, and dinner with a slogan of "field to fork."
It has a sort of down home, country vibe. Simple, clean, a bit hodge-podge.
I ordered a western omelet, which was made with 2 local eggs, cheddar, ham, onion, peppers, tomatoes and mushrooms. I couldn't believe the absolute overflowing filling from this omelet. A little salsa on the side, and I was golden. All for only $9.
Grade: A
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