I've always been a big fan of local chef Chris McDonald. He was churning out delicious specials at Stefano's for years and whenever he participated in local competitions, the food was always outstanding. The Italian food was delicious, but I always looked forward to seeing his creative spin on dishes.So I was excited...


































I love local food and the people who make it happen. For that reason, I volunteer my free time to for organizations that support the same goals. As part of the board of directors for the West Virginia Farmers Market Association, I learned about White Picket Farm. This Eizabeth farm is a bit...





I forgot I had this little fast food place in my back pocket. A little while ago, I visited my ... first... A&W. These aren't super common in West Virginia - we have three in the entire state: Clarksburg, Pleasant Valley and Charles Town.They're also usually partnered with Long John Silvers locations. A&W...





Spaghetti. It's in the name of Gino's Spaghetti & Pizza House, but it's not one that I typically order. In fact, spaghetti is probably my least favorite pasta because I like more pasta to sauce ratio. BUT, sometimes it hits the spot.When at the Logan Gino's location, I went for spaghetti with meat...























A week or so ago, the Capitol Market hosted its Bring Home the Bacon event that celebrated the perfect summer sandwich: the BLT. The event featured a signature BLT made with all local Capitol Market ingredients, including Kristi Ann Bakery’s bread from The Purple Onion, green tomatoes from Tug Fork Farms, bacon from Johnnie’s...
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