Clendenin Edition: Savor the Flavor

By Candace Nelson - 10:00 AM

Savor the Flavor

Clendenin has a few little hidden gems that I've had on my to-try list for some time. And, recently, I was able to mark a few off - like Savor the Flavor

Savor the Flavor

This bakery recently expanded its space, and I would guess its offerings, too!

Savor the Flavor

They really have a wide variety to choose from. 

Savor the Flavor

Think: donuts, cream horns, apple turnovers, breads, pepperoni rolls, cinnamon rolls - and even sandwiches!

Savor the Flavor

So, I needed to try a few things. Let's start with a pepperoni roll. 

Savor the Flavor

This was a pretty large roll, with a an air pocket in the middle, but the bread was the perfect depth so it didn't get too dry but got all those tasty spices soaked in the bread.

Savor the Flavor

We each have our pepperoni roll preferences! 

Savor the Flavor

Then, I tried the brownie. This giant brownie was a tad on the dry side and had chocolate chips - which most people would love.

Savor the Flavor

But my fav is those corners that are crispy around the edges and fudgey in the middle! 

Savor the Flavor

Also, I tried the chicken salad "cone-wich," which was in this really cool breaded cone thingy. It made for the perfectly portable snack. 

Savor the Flavor

Finally - the flavor stack. This was my favorite. There's something special about a really solid sandwich. This had a variety of lunchmeat, cheeses, lettuce, tomato and mayo. It was all fresh, varied in texture and stacked high, for sure.

Grade: B

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