We went for lunch, so the place was fairly empty. There was one business-looking man having a drink, but other than that, just us. So, we were able to seat ourselves, and we decided on a window seat overlooking the river. Not only does this allow me to snoop, but the table itself was made of these fantastic stones to the right. They were filled with reds, greens, blues, yellows and whites - they were all absolutely beautiful and looked expensive.
I ordered the Wharf original sandwich, which was basically a huge fish sandwich. It came with two sides. I got the hush puppies and a red potato salad. The sandwich was a little too large; it contained two fillets that were falling apart when I tried to pick it up. I opted to make it into a fork-and-knife sandwich. It had tomato, lettuce and apparently tartar sauce, but I didn't find it. The fish was amazing tasting - very fresh and flaky. However, it's fish, and it needs some sort of sauce to accompany it. I wish it had a healthier (or any at all) helping of tartar on the sandwich because between two large buns, the dish was dry. I also prefer my fish sandwiches on long hoagie buns and not a tall typical sandwich. The hush puppies had very savory seasonings, and reminded me of cornbread. The potato salad was also on par, with a mustard-based sauce that hit all the right notes.
Grade: B