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Candace Lately

Charleston, SC Edition: Dave's Carry-Out

10:00 AM
Dave's Carry-Out is a small, blue corner building that serves up seafood, wings, and lunch specials. Looking over the menu, I decided on a shrimp platter with a devil crab - which is like a crab meat croquette. This is a hefty portion - and not friendly on the arteries. But tasty? Yes....

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Somerville, MA Edition: Finesse Pastries

3:00 PM
After an amazing meal, Kaitee and I were walking back and stumbled upon Finesse Pastries. With macarons in the window, it was hard for me to pass up. Colorful sandwich cookies in greens, purple, browns, pinks were calling my name. So, we walked inside and I got a half dozen different flavors. I...

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Charleston, SC Edition: FIG

10:00 AM
Charleston, South Carolina, restaurant FIG is one of those restaurants that has a line forming around the side before it even opens. Boasting upscale southern cuisine, FIG focuses on flavor and quality. Once I was inside, I sat at the bar and looked over the menu for a snack. First, there was a bit...

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Somerville, MA Edition: The Tasting Counter

3:00 PM
The Tasting Counter is a really unique, high-end restaurant in Somerville that has been recognized for its creative tasting menu. A complete sensory experience, we hope you will taste, talk, listen, and taste some more. We want you to be wowed, satiated, and surprised. Our mission is to bring our guests closer to...

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Charleston, SC Edition: Martha Lou's Kitchen

10:00 AM
You can't miss Martha Lou's Kitchen in Charleston, South Carolina. The pale pink building sits along the road with a logo in the middle and giant fish art off to the side. Hidden behind those doors is one of the tastiest soul food restaurants around - it's been recognized by the New York Times,...

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