It's time to head to the second St. Albans Tudor's location. This one, located along MacCorkle Avenue, was next on my list.



Here, I ordered a Mickey. The mickey has Canadian bacon, melted cheese and egg.



This is the first one in my series that has the "melted cheese," which is more liquid than the others. It tastes more artificial to me. But, I do like the Canadian bacon - something different. Maybe this with the regular cheese would be a win for me?

There are two Tudor's Biscuit World locations in St. Albans. First, I went to the Main Street location. And, I'm working my way through all the locations, as well as all the different types of biscuits.



On today's menu, I went for the Mary B. The Mary B has bacon, egg, and cheese.



I prefer sausage to bacon typically (gasp!), so the Ron is more up my alley. But the Mary B has a very similar taste profile - love the melty cheese and the egg used. Plus that buttery biscuit. The bacon is just a bit soft and greasy.

So, I recently made a list of all the remaining Tudor's Biscuit World locations in West Virginia that I have not yet been to. And, I plan to knock them all out ... eventually. And, while doing this, I figure it would be the perfect time to try each of the biscuits to be able to rank them.



Here's my first foray - the Cross Lanes Tudor's. I went through the drive thru and started at the top of the menu: The Ron.



So, the Ron has sausage, egg and cheese. The sausage always tends to be on the overly done side. But I realized the biscuits at this location are huge compared to the ones in downtown Charleston. So far, I like the Ron - I usually prefer sausage over bacon. But it's a large and in-charge sandwich.

In Salt Rock, West Virginia, there is another Sam's Hot Dogs location. Inside a gas station, this location serves both Sam's Hot Dogs, as well as Godfather's Pizza - and a few other odds and ends like breakfast biscuits.



At this point, I have had a lot of hot dogs, so I wanted to see what else was on their menu.



And, I was pretty happy to see onion rings, mozzarella sticks and corn dogs. Since I was driving, I figured a corn dog would be perfect. And corn dogs are fun - you don't see them every day, so I usually associate them with a fair or carnival or something.



It may have been under the heat lamp a bit long, but not bad.

Grade: B

Harts is a small town in southern West Virginia that recently found some news coverage for one of its restaurants. Creeker's Diner and Dana's Sweet Selections Bakery are a two-for-one deal. On either side of the space, there are counters. One is for the diner side, and the other is for the bakery side.



Creeker's has a diner feel with checkered floors, bright red vinyl seating and old-school car decorations. They serve up burgers, loaded fries, sandwiches and fried appetizers.



But I've heard their burgers are where it's at, so I ordered a classic with American cheese, onion, tomato, ketchup, and mayo. Plus a side of tater tots. And maybe an order of hot pepper cheese balls (I love hot pepper cheese balls!).



The burger was clearly hand-pattied and homemade. There was a great blend of spices that made it flavorful. Tater tots were good, and the hot pepper cheeseballs are always a favorite.



Then I ventured to the other side of the space to check out all the sweets.



The case was full of pastries, donuts, cream horns, cookies and small cakes. I got some cake balls that were strawberry cake AND fondant, and they were delicious.



There are even some tasty desserts from another bakery - Tammy's Custom Cookies - there. And, I tried a chocolate dipped rice krispie treat.



Grade: A