
El Chullo is located in Phoenix and is known for its Peruvian food.
"Chullo" is a peruvian ancestral garment symbol of the andean culture made to protect themselves from the extreme cold in the Andean high places. In these towns, they fulfill a purpose, which is to identify the characters of the andean population. Depending on the place where they are made, colors, figures, motives and shapes are in harmony with the traditions and local uses, according to the website.

"When Esperanza Luzcando came from Peru in June 2011 for her son's graduation, she fell in love with Arizona. In December 2011, Esperanza and her husband, José RamÃrez Sánchez, decided to move to Arizona with her family and open a business. The idea of opening a restaurant was born and El Chullo Peruvian Restaurant was inaugurated in 2014.
'When we decided to open our restaurant, we always had in mind to offer traditional food with different recipes learned throughout our lives, as served at our home' says Jose Ramirez Sanchez.
'We are very happy that Peruvian food is becoming more widely known worldwide. And we always invite all our customers to visit our beautiful country and to learn about our culture and above all enjoy our delicious cuisine' says Esperanza Luzcando."

I ordered the chicha morada to drink, which is made with Peruvian purple corn, pineapple, cinnamon and cloves. I really enjoy this sweet but slightly earthy drink.

We had yucca fries, calamari, and a variety of proteins with red onion. What I really enjoy is that the beef or chicken take on a nice rich flavor from the marinades and spices.and, the veggies are cooked so that the sweetness is brought out.

What is your favorite Peruvian dish?

Grade: B
When: 6:00pm - until sold out!
Fridays March 1, 8, 15, 22
Where: Sacred Heart Grade School Cafeteria

JOJO Coffeehouse is a breakfast and brunch restaurant that is known for its coffee flight.

A flight is typically small samples of various wines or beers. So, the concept of incorporating it into another craft drink - coffee - is a natural progression.

At JOJO's, the flight consists of five iced coffees:
- Cold Brew
- Mocha
- Latte
- Carmel Macchiato
- White Mocha

My favorites were the caramel macchiato and white mocha, likely because they were the sweetest ones. But they also had a bit more complexity on my palate that I enjoyed.

"The JOJO Coffeehouse blend is a signature blend with chocolate and berry notes. It very balanced and medium acid. In fact, when choosing the JOJO blend, we did several blind taste tests with local and national competitors. The coffee blend we selected was number one or two on every blind taste test survey making it the clear fan favorite and choice as our signature JOJO coffee & espresso. Try the JOJO special, and original coffee flight which includes white mocha, ice latte, mocha, caramel macchiato, and espresso shot. JOJO is not your typical coffee shop, at our coffeehouse you can enjoy your coffee with friends or family while enjoying live music, breakfast & brunch," reads the website.

To go with all of that caffeine, I ordered some breakfast tacos.

They consist of three flour tortillas, scrambled eggs, pepper jack cheese, bacon, onions, tomatoes, and sour cream with avocado on the side. I also added some fresh berries on the side.

These were pretty tasty. There was a freshness to them, rather than being heavy with too many ingredients or bold flavors. Instead, they were light and refreshing and a great way to start the day.

Grade: A

This small-batch coffee roaster has a unique twist. Not only does Bean Theory Coffee create tasty coffee, but they also aim to teach classes on coffee brewing, roasting, and more from a scientific perspective. Based in Poca, Bean Theory can be found at local events and online.
All work property of Candace Nelson. Powered by Blogger.