Working my way around The Greenbrier, Slammin' Sammy's was next on my to-try list.


"The Greenbrier's rendition of a "sports bar," Slammin' Sammy's features big screen TVs, billiard tables, shuffleboard, foosball and other games. Located on the upper floor of The Golf Club, every table is a "front-row seat" with incredible views of the golf courses Snead tamed. Open seasonally with a snack menu and beverage service, Slammin' Sammy's is a relaxed night spot to watch the game, cheer on your team and socialize with old and new friends.


Serving classic American bar fare with a touch of class, the menu includes a sophisticated approach to traditional cuisine like burgers, wings, entrée salads, pizza and sandwiches along with a fantastic beer selection and the finest martinis and bourbons."

For me, I went with a couple things:


SAM SNEADS’ SIGNATURE TRUFFLED LOBSTER MAC N’ CHEESE - Cavatappi Pasta, Black Truffle, Butter Poached Lobster



SNEAD’S VINEGAR CHIPS - Blue Cheese Dip

What's your favorite?

The Greenbrier's Lobby Bar is an iconic centerpiece of the resort.



"Centrally located adjacent to the Upper Lobby, this warm and friendly alcove is an ideal place to mix and mingle while having a cocktail with friends before or after dinner. You can also order upscale appetizers and small plates.



The Lobby Bar provides a convenient, quiet and relaxing atmosphere to enjoy The Greenbrier's legendary Mint Julep or top-shelf cocktails in grand design beneath an original GONE WITH THE WIND movie chandelier. It is a stylishly casual meeting place to get together before heading out or to toast the end of your perfect day at The Greenbrier.



Named one of 27 "Best Bars in America" by Esquire Magazine in 2019. Click HERE to read more."


For my drink, I went with the "Springhouse Bramble, " which is gin, limoncello, blackberry liquer and simple syrup.

And we also ordered up some snacks. I went for a jumbo shrimp cocktail. Plus, we had some munchies, like Chex Mix.

Okay. If you've ever driven to White Sulphur Springs, you've probably driven past Cook's Country Kitchen.

This restaurant is a homestyle spot that serves breakfast all day, has a number of comfort food plates and tasty desserts, too.

For my main meal, I went with meatloaf with sides of fried green tomatoes and macaroni & cheese.

This was a huge portion, so I took some home for leftovers.

But there's always room for dessert - specifically for peanut butter pie.

What's your favorite here?

Tudor's Biscuit World announced a new blackberry biscuit recently, and it may just be my new favorite. Hot blackberries over a hot fluffy biscuit is just perfection. Have you tried it yet?

Isn't it so exciting to find a small-town bakery and cafe?

And in Ronceverte, there is the Edgarton Cafe and Bakery.

This small cafe and bakery features sandwiches, salads, soups and more.

And I went for a Waldorf sandwich, which had chicken salad, cranberries, pecans, parmesan cheese and lettuce.

For a side, I went for an Italian pasta salad.

And the soup of the day was broccoli & cheese, which was one of the best versions of the soup I've ever had. Mmmm.