
I've written before about the amazing vendors inside the Capitol Market, but there are great ones outside, too.

They change seasonally, and for fall they have:
- Bostic Greenhouses
- Casto's Produce
- Debbie's Corner
- E&E Greenhouses
- Gritt's Farm
- Highland Greenery
- John Crihfield Farms & Greenhouses
- Legacy Farms
- Marvin Edwards
- Parson's Produce

- French Creek Farms
- French Creek Farms Landscaping
- Jamison Farm
- Lilly's Landscaping
- Marvin Edwards
- May Tree Farm
- Parson's Produce
Then, getting into next year with spring:
- Bostic Greenhouses
- Casto's Greenhouse
- Crihfield Farm
- Debbie's Corner
- E&E Greenhouses
- Evan's Greenhouse
- Gritt's Farm
- Gritt's Midway Greenhouse
- Hall's Greenhouse
- Highland Greenery
- John Crihfield Farms & Greenhouses
- Legacy Farms
- Marvin Edwards
- Parson's Produce
- Roane Grown
- Bostic Greenhouses
- Casto's Greenhouse
- Casto's Produce
- Crihfield Farm
- Debbie's Corner
- E&E Greenhouses
- Gritt's Farm
- Gritt's Midway Greenhouse
- John Crihfield Farms & Greenhouses
- Legacy Farms
- Parson's Produce
- Roane Grown

Who is your favorite vendor?
























Butter It Up is also a new addition to The Market in Huntington.

This coffee shop is known for adding butter to their coffee. Some folks love it!



Build your own pizza shops are quickly expanding across the state, and Huntington is no exception.

Located in The Market, the Fuel Counter lets you create your own pizza from crust to toppings.

They do have some pre-built pizzas if you want some inspiration!

I made this pizza with ricotta, mozzarella, spinach, fig, mushrooms and a balsamic drizzle. Mm!

The Char is Beckley's premier fine dining restaurant, and I was so excited to finally check it out.

And, there's a nice view of the pond from the floor to ceiling windows.






Plus hot fudge cake for dessert! What's your favorite?
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