The Hershey Pantry is a beloved local restaurant in the area that is known for breakfast, lunch and, obviously, brunch.



I started with the Hot Chocolate with whipped cream topped with Hershey’s Syrup and a Hershey’s Kiss. Surprisingly, the chocolate itself was closer to the dark side, but the toppings and syrups sweetened things up.



I ordered the Crab Florentine with crab, spinach, poached eggs, hollandaise sauce over an English muffin. This is a familiar dish, but it is always tasty, so I really enjoy it. I love the combo of the lightly sweet crab meat with the savory eggs and sauce and, there's something luxurious about having eggs benedict for breakfast because it's not one of those dishes I'll make at home. It's just for special occasions.



Overall, breakfast here was a nice and delicious way to start the day in Hershey, Pennsylvania.



Grade: A