I may be weird, but I get excited when I get to try a new caterer.



Because, you can only check their food out in certain circumstances. You can't just decide to order a meal whatever you want. There has to be an event with food, and you have to hope that it's not just a generic provider.



I got lucky I had a recent Junior League of Charleston event where we celebrated our centennial anniversary. And one of the highlights for me was getting to eat food from Tastefully Dun.



We were able to enjoy crabcakes, antipasto skewers, fig and goat cheese crostini, stuffed meatballs, and, my favorite, a Swiss almond dip that I could have eaten the entire container of.



Plus, there were desserts: Macarons and fruit tartlet bites. I wish I could have dinners like this all the time. Just a bunch of hors d'oeuvres and I'm happy especially when they contain a lot of cheese.



Have you had the opportunity to enjoy any food from Tastefully Dun?



Grade: A