"Honest, clean" deep fried chicken from James Beard Award-winning Chef Linton Hopkins is served with biscuits and sides in the Central Food Hall at Ponce City Market.



"We serve 100% all-natural Georgia chicken, fried in peanut oil, and biscuits made from scratch daily," according to the website. I ordered a chicken biscuit, which features a house-made scratch buttermilk biscuit, 2 ounce fried chicken - which was all great. But really could've benefitted from a sauce for extra flavor and moisture.



Grade: B