Danville has one of the busiest Tudor's in recent memory. Every time I've driven by, it's packed. This visit was no exception.



Let's take a look at the left panel of this menu for a second. I've tried all but just a couple - the Miner, the Dottie, the Mountaineer and the Steak, Cheese and Hashbrown (why does this one not have a name?). The latter sounded like the tastiest option on this day. 



Welp, despite repeating my order twice, I'm pretty sure they mixed up the egg and hashbrown, so I may not have had the full experience. BUT, overall, I have learned that the steak is one of my favorite proteins here (shockingly) and cheese makes everything good. This one is not bad.

Grade: B